Verrieres Chateau, Saumur

Bateaux Nantais offers cruises along the river Erdre or the river Loire on their modern and sleek boats. Particularly popular are their lunch or dinner cruises and their themed evenings.

In the grounds of the 17th century Château Perrièrre, the golf club is within ancient trees, water features and different plant varieties that create this undulating course offering a diverse round.

This relatively new course, set in beautiful Saumur, is a pleasant 9-hole round if you're searching for a change from historical monuments and châteaux.

This 18-hole course is set in the grounds of an 18th-century château which is now a leisure complex with outdoor pool and tennis courts as well as a charming hotel.

The Golf de Sologne is the oldest course in the Centre region, and probably one of the most beautiful natural settings.

This theme park is a historical tour around a medieval city, an 18th-century village and a year 1900 town square. It also has a number of historical shows reenacting Ancient Roman gladiator fighting, attacks from the Vikings and medieval adventures. The summertime evening shows are an explosion of colour, lights and entertainment. An incredible spectacular.

This fondue house and chocolatier has been running since 1913 serving pastries, macaroons and wonderful hand-made chocolates in its tea house. You can attend a chocolate-making demonstration and workshop.

Sample their gourmet burgers, inventive salads, sweet & savoury pancakes and delicious sundaes.

Charming little coffee shop and lunch spot offering good food on its terrace or tucked away in the cellar. Look out for the decadent dessert selection.

An Asian-influenced menu in a great setting with beautiful views over the Loire. The fabulous setting was designed by Jean-Pierre Wilmotte. The fabulous menu was created by Jean-Yves Gueho. It has a fabulous wine cellar too. Definitely worth a visit.

This wonderful restaurant run by Bernard Robin, the renowned chef, used to be a coaching house. Today is serves excellent traditional cuisine in a fine dining setting accompanied by an excellent wine selection. A top dining spot in the Loire with a Michelin star to match.

This modern restaurant is located at the top of an art gallery and its floor-to-ceiling glass windows and terrace offer great views of the quays. Simple white chic tables and chairs with dark walls and a splash of colour give this place a fun trendy feel. The cuisine is modern European, with lots of excellent fish dishes.

Owned by the Filliatreau family, this grand manor is part troglodyte cave. Once the dwelling of lords, it has a fine chapel and extensive vineyards producing some of the best Saumur-Champigny wines in the area.

Originally built in the 10th century, this pretty château with its blue slate roofs overlooks the enchanting town of Saumur. The existing building dates back to the 12th century when it was rebuilt by Henry II, King of England. Having been an army barracks at one time and a prison at another, today the château is also a museum of horses, given the importance of the equestrian school to the town.

This town is almost as crazy about horses as it is about wine. This museum describes the history of the French cavalry - though you might notice that not all French achievements, or otherwise, are alluded to in the museum!

With one of the largest collections of tanks in Europe, this museum charts the history of the development of this armoured fighting vehicle. It's a must for military history enthusiasts as it contains good international examples and demonstrates technological advances through the years. Although you may only view around a couple of hundred tanks, the museum actually holds over 800!

Between Saumur and Chinon, on the hillside along the Loire River, you will find Le Saut aux Loups. It was favoured in prehistoric times by men and wolves who found a home here. Since the Middle Ages, there have been limestone quarries in the hillside for the stone required to build the châteaux the region is so famous for. The quarrymen also built the troglodyte houses as lodgings and these have been preserved in their original state here at Le Saut aux Loups. The caves are now home to extensive mushroom production lines and here you can visit their 800 metres of underground galleries before trying the speciality of the house, galipettes, delicious stuffed mushrooms, in their restaurant.

This vast royal abbey was founded in 1101 by Robert of Arbrissel, a preacher from Brittany. Its monastery buildings are Romanesque in design and were built to house 300 nuns. The abbey church, with its pristine white interior, was not completed until 1160. Having housed royal abbesses, its fortune changed and, from the early 19th century, it was turned into a prison before being donated to the French Ministry of Culture in 1960.